Chef Johnny's Secret Sauce

karenella1 avatar
By Martha Price
from San Jose, CA

I got this recipe out of an old church cookbook. Although I haven't yet tried it, it sounds easy and good.

serves 2 - 4
prep time 10 Min
cook time 5 Min
method Stove Top


  •   2 Tbsp
  •   2 Tbsp
  •   1/2 c
    milk or cream
  •   1/2 c
    dry white wine
  •   1
    egg yolk, beaten
  •   1/2 c
    chicken broth
    salt and pepper to taste
  •   1 pinch
    cayenne and nutmeg

How To Make

  • 1
    Melt butter. Add flour, until blended. In another pot, blend milk, wine, and broth. Bring just to a boil; add to butter/flour mixture and stir until sauce is smooth and thick. Add beaten yolk; stir till smooth. Add seasonings to taste. Do not boil.
  • 2
    Recipe suggests using this sauce on Chicken Kiev.