CHEESE WHIZ

Cheese Whiz Recipe

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Tracy Joyner

By
@tracyann3369

CREDIT FOR THIS RECIPE:
WWW.BUDGET101.COM

Rating:

★★★★★ 1 vote

Serves:
1 POUND

Ingredients

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  • 1 lb
    processed cheese
  • 1 can(s)
    evaporated milk
  • 4 Tbsp
    margerine
  • 1 tsp
    salt
  • ·
    dash of tobasco
  • 1 tsp
    dry mustard

How to Make CHEESE WHIZ

Step-by-Step

  1. Melt all ingredients in heavy saucepan or double boiler over medium heat.
  2. Pour into containers; let cool.
  3. Use on crackers or in recipes calling for Cheez Whiz

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About CHEESE WHIZ

Course/Dish: Other Sauces




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