carolina red barbeque sauce

Name: Carolina Red Barbeque Sauce
Prep time: 5 min
Yield: 10
Cuisine: Southern
Ingredients: 1 1/2 cup(s) apple cider vinegar; 1/2 cup(s) ketchup; 1 tablespoon(s) brown sugar, firmly packed; 1 teaspoon(s) salt; 1/2 teaspoon(s) dried crushed red pepper

(1 RATING)

50 Pinches

Lisa Neilson

ISLAND LAKE, IL

Updated on Jan 16, 2010

This vinegar based BBQ sauce takes me back to my childhood in North Carolina. It was always served with smoked chopped pork, crisp coleslaw, and iced tea.

Rate

No Image

prep time 5 Min

cook time

method No-Cook or Other

yield 10 serving(s)

Ingredients

1 1/2 cups apple cider vinegar
1/2 cup ketchup
1 tablespoon brown sugar, firmly packed
1 teaspoon salt
1/2 teaspoon dried crushed red pepper

How To Make carolina red barbeque sauce

Step 1

Stir all ingredients in small bowl until sugar and salt dissolve.

Step 2

Cover and refrigerate.
Step 3

Note: This sauce ages well. Can be prepared 3 days ahead.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes