Caribbean Curry Sauce

Caribbean Curry Sauce Recipe

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malinda sargent


a nice creamy curry sauce great on meats even grilled veggies.

★★★★★ 1 vote


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scallion chopped
1/4 c
vegetable oil
2 Tbsp
1 Tbsp
curry powder
1/4 tsp
each ground cumin, tumeric, allspice, ginger, and black pepper
1/2 c
cream of coconut
1 1/2 can(s)
chicken broth

How to Make Caribbean Curry Sauce


  • 1Brown the scallion in the oil. Add the flour and brown for a minute longer. Add the remaining ingredients and bring to boil. Serve hot on grilled fish or meat.

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About Caribbean Curry Sauce

Course/Dish: Other Sauces

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