Caramel Butterscotch Sauce

Caramel Butterscotch Sauce Recipe

No Photo

Have you made this?

 Share your own photo!

Vicki Butts (lazyme)

By
@lazyme5909

From Omelettes Pancakes & Fritters.

Rating:

☆☆☆☆☆ 0 votes

Serves:
1 cup
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

How to Make Caramel Butterscotch Sauce

Step-by-Step

  1. Combine 80 g butter, 1/4 cup soft brown sugar, 1 cup cream and 2 tablespoons golden syrup in a small pan.
  2. Stir over medium hear without boiling, until butter is melted and sugar has dissolved.
  3. Stir for another 2 minutes or until sauce darkens slightly.
  4. Add 2 tablespoons condensed milk for a richer sauce.
  5. Serve hot over waffles and ice-cream or mascarpone cheese.

Printable Recipe Card

About Caramel Butterscotch Sauce

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




Leave a Comment

How To Make Homemade Tartar Sauce Recipe

How to Make Homemade Tartar Sauce

Kitchen Crew @JustaPinch

If you’ve never made homemade tartar sauce, then you’re missing out! Nothing could be easier or tastier. Making the sauce only takes 5 to 10 minutes and offers a real...

How To Make The Best Homemade Caramel Sauce Recipe

How to Make the Best Homemade Caramel Sauce

Kitchen Crew @JustaPinch

Caramel sauce turns an ordinary dessert into something amazing. It can be drizzled onto cheesecake, a dip for fruit, used to top an apple pie and let's not forget about...