No Image
prep time
5 Min
cook time
5 Min
method
---
yield
Ingredients
- 1/2 cup mayonaise ( i suggest best foods)
- 1/4 cup yellow mustard
- 2 teaspoons dill pickle juice
- 2 teaspoons dill pickle
- 1 teaspoon vegetable oil
How To Make burger sauce
-
Step 1In a small bowl combine chopped dill pickles, mayonnaise, yellow mustard, and 2 teaspoons of dill pickle juice. Stir well, and let rest in the refrigerator for a couple of hours before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Sauces
Tag:
#Quick & Easy
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