brown sugar syrup

Name: Brown Sugar Syrup
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: - 1 cup boiling water; - 2 cups brown sugar; - 1/2 stick butter ( no sub's ); - 1 tbsp. vanilla extract; - 1 tbsp. cornstarch; - 2 tbsp. cold water; - 2 tbsp. rum extract (optional)

(1 RATING)

50 Pinches

Gloria Gasperson'Giddings

Gainesville, GA

Updated on Sep 24, 2011

This comes from the Cracker Barrel as well. Enjoy

Rate

No Image

prep time 10 Min

cook time 10 Min

method ---

yield 1 -2 servings

Ingredients

- 1 cup boiling water
- 2 cups brown sugar
- 1/2 stick butter ( no sub's )
- 1 tbsp. vanilla extract
- 1 tbsp. cornstarch
- 2 tbsp. cold water
- 2 tbsp. rum extract (optional)

How To Make brown sugar syrup

Step 1

Bring mixtrue to a boil and thickened with 1 tbsp cornstrach dissolved in 2 tbsp. cold water.If desired add 2 tbsp. rum instead of vanilla---great over cake too !
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes