brandy's lemon cream sauce

★★★★★ 1 Review
NFLPrincess avatar
By Brandy Harrison-Hildreth
from Houston, TX

This is a super easy lemon cream sauce that is VERY versatile! Just use your imagination... But is EXCELLENT on my chicken fiorentina recipe...

★★★★★ 1 Review

Ingredients For brandy's lemon cream sauce

  • 1/2 c
    white wine
  • 2 Tbsp
    lemon juice, or one lemon squeezed
  • 2 c
    heavy cream
  • 3/4 c
    butter
  • black pepper to taste
  • capers (optional)
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How To Make brandy's lemon cream sauce

  • 1
    Start by heating your pan up on medium. Add wine and bring it to a boil. Add heavy cream and return to a boil. SLOWLY add butter in chunks while whisking. Reduce the sauce by 1/3 or so. Add lemon juice. Turn off heat and whisk and let rest for 5-10 minutes.
  • 2
    ADD FRESH CHOPPED BASIL FOR A TWIST! YOU CAN POUR THIS SAUCE ON ENDLESS THINGS, VEGETABLES SUCH AS ASPARAGUS, CHICKEN BREASTS, AND ESPECIALLY PASTAS!

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