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brandied hard sauce

(1 RATING)
31 Pinches
pmyodb1 avatar
Atlanta, GA
Updated on Sep 3, 2010

A sweet sauce with a little kick *POW*

prep time
cook time
method ---
yield 1 cup

Ingredients

  • 6 tablespoons butter
  • 1 1/2 cups sifted confectioner's sugar
  • 1 teaspoon vanilla
  • 2 tablespoons brandy
  • - pinch of salt

How To Make brandied hard sauce

  • Step 1
    Cream the butter thoroughly, then beat in sugar slowly until well blended and fluffy.
  • Step 2
    Add vanilla,brandy and salt and mix well.
  • Step 3
    Chill in its container.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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