bourbon barbecue sauce

Name: BOURBON BARBECUE SAUCE
Ingredients: 1 small onion, finely chopped; 1/2 cup(s) dijon-style mustard; 1/2 cup(s) packed dark brown sugar; 1/4 cup(s) bourbon; 2 teaspoon(s) worcestershire sauce; 1/2 teaspoon(s) salt

(1 RATING)

62 Pinches

Melissa Kilgore

Chase, KS

Updated on Oct 5, 2011

MR. FOOD'S RECIPE THAT I TRIED AND THE FAMILY LOVED IT.

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Ingredients

1 small onion, finely chopped
1/2 cup dijon-style mustard
1/2 cup packed dark brown sugar
1/4 cup bourbon
2 teaspoons worcestershire sauce
1/2 teaspoon salt

How To Make bourbon barbecue sauce

Step 1

In a medium saucepan, combine all ingredients over medium heat.

Step 2

Bring to a boil; boil for a few minutes, until the sauce thickens, stirring constantly. Serve warm.
Step 3

Discard any leftover sauce that has come into contact with raw meat or other foods. Any leftover sauce that hasn't come into contact with raw foods should be allowed to cool before covering and storing on the refrigerator.
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