BONNIE'S BULL'S EYE BARBECUE SAUCE

2
BonniE !

By
@ReikiHealsTheSoul

We started this recipe years ago with our regular go-to family barbecue sauce recipe. Since then, we have added a little more to it to become our version of a recipe clone for Bulls Eye Barbecue Sauce. We think it tastes just like it. Enjoy!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
makes almost two cups barbecue sauce
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • ·
    1 1/2 cups ketchup
  • ·
    1/4 cup brown sugar
  • ·
    1 teaspoon red wine vinegar
  • ·
    2 tablespoons worcestershire sauce
  • ·
    1 teaspoon liquid smoke
  • ·
    1 teaspoon kosher salt
  • ·
    1 teaspoon coarse ground black pepper
  • ·
    1/2 teaspoon garlic powder
  • ·
    1 teaspoon celery seed
  • ·
    1/4 teaspoon hot sauce
  • ·
    1/4 teaspoon onion powder
  • ·
    1/8 teaspoon paprika

How to Make BONNIE'S BULL'S EYE BARBECUE SAUCE

Step-by-Step

  1. We started this recipe years ago with our regular go-to family barbecue sauce recipe. Since then, we have added a little more to it to become our version of a recipe clone for Bulls Eye Barbecue Sauce. We think it tastes just like it. Use on Chicken, Pork or Beef. Excellent on a rack of ribs.
  2. Combine all ingredients together in a pint jar. Mix well. Store barbecue sauce in the refrigerator. If you are using it as a dipping sauce, let it sit awhile to blend flavors. There are no preservatives, so plan to use the sauce within three days. enjoy!
  3. No need to cook!

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