Real Recipes From Real Home Cooks ®

balsamic glaze

Recipe by
Carolyn Haas
Whitewater, WI

I was making a salmon dish that called for Balsamic Glaze, but did not include a recipe. I found one I thought would work and adjusted it to my needs. It worked for me!

yield 4 -6
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For balsamic glaze

  • 1 c
    balsamic vinegar
  • 1/2 Tbsp
    honey or agave

How To Make balsamic glaze

  • 1
    Pour 1 cup balsamic vinegar into a saucepan and add the honey (or agave).
  • 2
    Bring to a low boil, then reduce heat and simmer for 12-15 minutes. Stir occasionally until reduced by half and lightly coats the back of a spoon.
  • 3
    It will thicken some as it cools. Pour into a mason jar or air-tight container, let cool to room temperature then refrigerate for several weeks.