awesome stir-fry sauce

Name: Awesome Stir-Fry Sauce
Prep time: 5 min
Yield: 2
Cuisine: Asian
Ingredients: 1/2 cup(s) orange juice, freshly squeezed; 1 tablespoon(s) tamari sauce; 1 teaspoon(s) hoisin sauce; 1 teaspoon(s) ginger, freshly minced; 1/4 teaspoon(s) crushed red pepper flakes; 1/4 teaspoon(s) salt, kosher variety

(1 RATING)

52 Pinches 10 Photos

Andy Anderson !

Wichita, KS

Updated on Jun 26, 2016

I’m not sure if you do much stir-frying; however, one of the things that make or break a good stir-fry is the sauce you are using. This sauce is simple to make (I usually double or triple the recipe) and, if tightly sealed, will store nicely for weeks in your fridge. It is the perfect combination of sweet with a nice clean kick. I use it for beef, poultry, pork, and fish… It’s my go-to sauce for anything stir-fry, and all my guests heartily agree. So yummy. So, you ready… Let’s get into the kitchen.

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prep time 5 Min

cook time

method No-Cook or Other

yield 2 serving(s)

Ingredients

1/2 cup orange juice, freshly squeezed
1 tablespoon tamari sauce
1 teaspoon hoisin sauce
1 teaspoon ginger, freshly minced
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon salt, kosher variety

How To Make awesome stir-fry sauce

Step 1

PREP/PREPARE

Step 2

Gather all your ingredients.
Step 3

Add all the ingredients to a bowl, and whisk.
Step 4

Store in the fridge, in a tightly sealed jar until ready to use.
Step 5

Chef’s Tip: Before using, always give the jar a good shake.
Step 6

My go to stir-fry sauce. Enjoy.
Step 7

Keep the faith, and keep cooking.
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