aunt masa's soul sauce
The basic recipe came from some dear friends that lived in Niagara Falls, NY that had roots here in Alabama. I tinkered and tweaked the recipe and this is what has evolved. Most kids from 3-93 will eat just about anything this barbecue sauce is on. I even had someone ask for it on their buttered noodles.
prep time
cook time
method
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yield
Ingredients
- 1-(#10) can heinz ketchup (do not substitute)
- 1 quart apple cider vinegar
- 1 stick butter
- 1 pint frank's hot sauce
- 2 cups brown sugar, firmly packed
- 1 large onion, finely chopped
- 1 teaspoon granulated garlic powder
- 1 teaspoon freshly ground black pepper
How To Make aunt masa's soul sauce
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Step 1Mix all together and simmer until desired consistency. Put in jars and refrigerate.
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Step 2This barbecue sauce is great on anything you barbecue or would normally add barbecue sauce to.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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