any hard sauce
(1 RATING)
This hard sauce goes great with any pudding that you want to make special.
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prep time
20 Min
cook time
45 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1/3 cup butter, melted
- 1 cup powdered sugar or brown sugar
- 1/2 teaspoon vanilla extract
- - freshly grated nutmeg
How To Make any hard sauce
-
Step 1Cream butter until fluffy;add sugar gradually, beating well after each addition. Add vanilla. Serve over pudding or cake;sprinkle with a litter nutmeg.You can add a little grated orange rind.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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