alfredo sauce
(1 RATING)
All ingredients differ depending on tastes, preferred consistency and amount being made.
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prep time
5 Min
cook time
15 Min
method
Stove Top
yield
Differs
Ingredients
- - heavy whipping cream
- - romano cheese, finely shredded
- - parmesan cheese, finely shredded
- - butter, salted or unsalted depending on preference
- - minced garlic
- - pepper
How To Make alfredo sauce
-
Step 1The trick to this version of the sauce is to stir continuously. Melt the cream and butter (usually one stick is enough). Add garlic and pepper. Add cheeses in small amounts, stirring each batch in until melted, then add more until all used. Continue to stir until completely smooth throughout. Serve immediately over pasta or as a dip for bread.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Category:
Other Sauces
Diet:
Vegetarian
Keyword:
#cheese
Keyword:
#sauce
Keyword:
#creamy
Keyword:
#Alfredo
Keyword:
#Dipping
Ingredient:
Dairy
Method:
Stove Top
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