#1 bbq sauce

Name: #1 BBQ Sauce
Prep time: 5 min
Cook time: 30 min
Cuisine: Southern
Ingredients: 2-c - apple cider vinegar; 2-c - water; 1 1/2-c - brown sugar; 7 Tbsp - sorghum or molasses; 2 1/2 tsp - garlic powder; 1/2 tsp - cayenne pepper; 1-tsp - onion powder; 1-tsp - dry mustard; 2-Tbsp - honey; 1/2 tsp - red pepper flakes; 4 1/2 Tbsp - tomato paste; 2 Tbsp - smoke salt

40 Pinches 1 Photo

Dave T.

Cades Cove, TN

Updated on Feb 15, 2016

This is a thin Carolina type sauce, it does not need refrigerated, even after opening. It's great on pulled pork or chicken, if you want to upgrade it to #1+ sauce add another 1/4 tsp cayenne powder and another 1/2 tsp red pepper flake.

Rate

prep time 5 Min

cook time 30 Min

method Stove Top

yield A group!

Ingredients

2-c - apple cider vinegar
2-c - water
1 1/2-c - brown sugar
7 Tbsp - sorghum or molasses
2 1/2 tsp - garlic powder
1/2 tsp - cayenne pepper
1-tsp - onion powder
1-tsp - dry mustard
2-Tbsp - honey
1/2 tsp - red pepper flakes
4 1/2 Tbsp - tomato paste
2 Tbsp - smoke salt

How To Make #1 bbq sauce

Step 1

Add all ingredients together in a pan and bring to a boil. Decrease heat and let simmer 30 min

Step 2

Fill prepared pint jars and put lids on. Allow to seal
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes