teriyaki marinade
(1 rating)
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From a friend who was stationed in Germany with me. Debbie Sills, thank you for your great receipe. A Home Made marinade.. soak any type of meat in it over night and grill. Wonderful Flavor. Use for basting during cooking
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(1 rating)
yield
serving(s)
prep time
20 Min
method
Stove Top
Ingredients For teriyaki marinade
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1 tspwhole pepper corns
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1/4 cvegetable oil
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1/4 csoy sauce, dark
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1/2 tspgarlic powder
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2 Tbspbrown sugar
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1/2 tspground ginger
How To Make teriyaki marinade
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1Combine all ingredients and shake well.
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2Place prepared meat in a container with a sealed lid and pour marinade over the meat. Soak for at least 2 hours but over night is best.. Grill and enjoy
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3Note: Can be used for basting meats as they cook, great on chicken wings
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Teriyaki Marinade:
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