Teriyaki Marinade

Teriyaki Marinade Recipe

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Leslie MacArthur

By
@lamac

From a friend who was stationed in Germany with me. Debbie Sills, thank you for your great receipe.

A Home Made marinade.. soak any type of meat in it over night and grill. Wonderful Flavor. Use for basting during cooking

Rating:

★★★★★ 1 vote

Serves:
????
Prep:
20 Min
Method:
Stove Top

Ingredients

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  • 1 tsp
    whole pepper corns
  • 1/4 c
    vegetable oil
  • 1/4 c
    soy sauce, dark
  • 1/2 tsp
    garlic powder
  • 2 Tbsp
    brown sugar
  • 1/2 tsp
    ground ginger

How to Make Teriyaki Marinade

Step-by-Step

  1. Combine all ingredients and shake well.
  2. Place prepared meat in a container with a sealed lid and pour marinade over the meat. Soak for at least 2 hours but over night is best.. Grill and enjoy
  3. Note: Can be used for basting meats as they cook, great on chicken wings

Printable Recipe Card

About Teriyaki Marinade

Course/Dish: Marinades
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Japanese
Other Tag: Quick & Easy




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