Sweet and Sour Ribs, meatballs or chicken wings

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Have you made this?

By alma cahill
@Almajean

These ribs/meatballs/chicken wings are the best of the best. Had this recipe for years and the men love them so much I am always asked to make more than usual, because they are the first thing to go.

Rating:

★★★★★ 1 vote

Comments:

5 Comments

Serves:

3-4

Prep:

20 Min

Cook:

45 Min

Ingredients

2-3 pds: pre-cooked chicken wings, meatballs or boiled pork ribs
1 c: sugar
1/2 c: water
1/2 c: white vinegar
2 Tbsp: kitchen bouquet
2 Tbsp: cornstarch

How to Make Sweet and Sour Ribs, meatballs or chicken wings

Step-by-Step

1Arrange pre-cooked meat in shallow baking pan, set aside.
2Put water, vinegar, and sugar in heavy saucepan, mix well. Boil for 5 minutes
3Cornstarch and Kitchen Bouquet in small bowl and make paste. This should be very thick
4Add paste mixture to boiled mixture and boil 1 minute. (Be very careful as this will burn) stir quickly
5Add sauce to meatballs or chicken or boiled pork ribs. Cook in 350 degree oven for about 30 45 minutes. Serve with rice. The best sweet and sour you will ever eat.