SWEET AND SAVORY TERRYAKI MARINADE

Sweet And Savory Terryaki Marinade

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Michelle Wolf

By
@3keylimes

This Marinade is great for any cut of meat or vegetables. I Marinade Steak overnight, Chicken 4 hours, Fish, an hour.The secret is the Pineapple Juice, it acts as anatural tenderizer. This makes a great Ham glaze.

Rating:

★★★★★ 2 votes

Prep:
5 Min

Ingredients

  • 1 c
    terryaki sauce
  • 1/4 c
    pineapple juice
  • 1 Tbsp
    honey
  • 1 Tbsp
    dijon mustard
  • 1 Tbsp
    soy sauce
  • 1 Tbsp
    chopped garlic
  • 1 Tbsp
    chopped ginger
  • 4
    scallions chopped, green and white parts included

How to Make SWEET AND SAVORY TERRYAKI MARINADE

Step-by-Step

  1. Whisk to combine, let sit about a half an hour to marry flavors and develop marinade.
  2. Store covered in refrigerator.

    Marinade can also be reduced stove top to a thickened consistency to be used as a glaze on any meat including Ham!
  3. I also dice and alternate my marinated meats with onions, peppers and diced pineapple to creat kabobs in the summertime for the grill.

Printable Recipe Card

About SWEET AND SAVORY TERRYAKI MARINADE

Course/Dish: Marinades Other Sauces
Dietary Needs: Vegetarian
Other Tag: Quick & Easy



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