Quahog Sauce

Ashley Dawkins


This is quick and easy, and it makes a lot...I used this recipe on 2 pounds of quahogs and still had exctra.
I make this to splash on quahogs after cooking them on the grill...very tasty!!


★★★★★ 1 vote

5 Min
5 Min


  • 1/2 c
    frank's red hot
  • 1/4 c
    terriyaki sauce
  • 2 clove
    garlic, minced
  • 1/2 tsp
    celery salt
  • 1 Tbsp
    onion powder
  • 1/2 stick
    butter or margarine

How to Make Quahog Sauce


  1. Put all of the ingredients together in a saucepan and stir while melting the butter down.
  2. Spoon desired amount onto grilled quahogs and enjoy!

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About Quahog Sauce

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