MUSHROOMS W/ SOY SAUCE GLAZE

1
Jewel Hall

By
@0124

My son serves me these with a grilled steak, he is an awesome cook. So simple and so delicious.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
10 Min

Ingredients

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2 Tbsp
butter
8 oz
pkg. white sliced mushrooms
2
cloves garlic, minced
2 tsp
soy sauce
black pepper, to taste

How to Make MUSHROOMS W/ SOY SAUCE GLAZE

Step-by-Step

  • 1Melt butter in skillet over medium heat, add mushrooms. Cook and gently flip mushrooms until the mushrooms have softened and released their liquid. About 5 minutes
  • 2Stir in garlic; continue to cook 1 minute. Pour in soy sauce until liquid has evaporated, about 4 minutes. Sprinkle with black pepper. Serve over steak or any dish you desire.

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About MUSHROOMS W/ SOY SAUCE GLAZE

Course/Dish: Other Appetizers, Marinades
Other Tag: Quick & Easy




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