No Image
prep time
45 Min
cook time
3 Hr
method
---
yield
lots
Ingredients
- 28 ounces can tomatoes
- 56 ounces water
- 12 ounces tomato paste
- 15 ounces tomato sauce
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon oregeno
- 1 small bay leaf
- 1 1/2 teaspoons sugar
- 1/2 teaspoon backing soda
- 1 tablespoon italian grated cheese
- 1/2 teaspoon garlic salt
How To Make mom's spaghetti sauce
-
Step 1simmer all ingredients in a lagre pot for 3 hoursover low heat. add more water if needed.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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