mississippi river whiskey marinade

Name: Mississippi River Whiskey Marinade
Prep time: 10 min
Cuisine: American
Ingredients: 1/4 cup(s) whiskey; 1/4 cup(s) soy sauce; 1/4 cup(s) dijon mustard; 1/4 cup(s) diced green onion; 1/4 cup(s) packed brown sugar; 1 teaspoon(s) worcestershire sauce

(2 RATINGS)

46 Pinches

Theresa Poma

Rock Island, IL

Updated on Jun 20, 2013

This family recipe is GREAT to marinate steak, chicken, or vegetables in. Grill to your liking...this is sooo flavorful. Good ol" JACK DANIELS whiskey is a good choice and gives this marinade a sweet, smoky depth. I think you could use any kind of whiskey though !!

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prep time 10 Min

cook time

method No-Cook or Other

yield

Ingredients

1/4 cup whiskey
1/4 cup soy sauce
1/4 cup dijon mustard
1/4 cup diced green onion
1/4 cup packed brown sugar
1 teaspoon worcestershire sauce

How To Make mississippi river whiskey marinade

Step 1

Mix all ingredients well.

Step 2

Pour over meat, shrimp, or vegetables. (I like to put my marinade in a zip top baggie and add my meat, or vegetables) and refrigerate.
Step 3

Marinate several hours for shrimp, or 8 hours up to overnight for steak, chicken, or pork.
Step 4

Grill and enjoy !!!
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