meat merinate
(1 RATING)
This is so easy and will make any cut of meat tender. We love to marinate big old porterhouse steaks in it when we go camping. It is always a treat when I pull the steaks off the BBQ. Everyone raves about them. I have tried cheaper cuts of steak and chicken or pork and it is fantastic.
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prep time
cook time
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Ingredients
- 1/2 cup red wine vinegar
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup catsup
- 2 tablespoons oil
- 1 tablespoon worcestershire sauce
- 1 tablespoon mustard
- 1/2 teaspoon garlic salt
- - salt and pepper to taste
How To Make meat merinate
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Step 1Mix together. Marinate steaks 24-48 hours depending on toughness. Grill to perfection!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Marinades
Tag:
#Quick & Easy
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