Marinade for chicken or pork

Marinade For Chicken Or Pork Recipe

No Photo

Have you made this?

 Share your own photo!

Jeanne G


my family loves this simple marinade and requests it often. Mostly we use it on kabobs but I have marinaded chicken pieces(bone it, cut up) in this, then grilled it for a delicious entre'. Served it with a rice dish. Yum!


★★★★★ 1 vote

15 Min


  • 1/2 c
    white wine
  • 1/2 c
    olive oil
  • 2 tsp
    lemon juice
  • 4
    bay leaves
  • 2 tsp
    oregano, dried
  • 1/4 tsp
    garlic powder
  • ·
    salt and pepper
  • 1/2
    thinly sliced onion

How to Make Marinade for chicken or pork


  1. pour olive oil, white wine and lemon juice into a bowl. Stir in thinly sliced onion. Break the bayleaves into small pieces and add to liquid, along with all remaining ingredients. I put my meat into a zippered bag and pour the marindade over it
  2. You should marinade your meat for 12-24 hours for best results.

Printable Recipe Card

About Marinade for chicken or pork

Course/Dish: Marinades
Other Tag: Quick & Easy

Leave a Comment

19 Buzzworthy Tequila Recipes

19 Buzzworthy Tequila Recipes

Kitchen Crew @JustaPinch

Want to add some zip to your cooking? Try one of these 19 buzzworthy recipes featuring tequila!

17 Marinade Recipes That Are Worth The Wait

17 Marinade Recipes That Are Worth the Wait

Kitchen Crew @JustaPinch

Simply toss your favorite meat or veggies in a bag, add one of these delicious marinade recipes and set them in the fridge for a while for one delicious meal...