lamb baste, mom

Name: Lamb Baste, Mom
Cuisine: American
Ingredients: 1/4 cup(s) vinegar; 1/2 cup(s) water; 3 tablespoon(s) soy sauce; 1 clove(s) garlic, crushed; pinch(es) oregano; - pepper

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Recipe by

Megan Stewart

@GSMegan

Middletown, OH

Mom called these bastes, but to me they are marinades. :)

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method No-Cook or Other

Ingredients For lamb baste, mom

1/4 c

vinegar
1/2 c

water
3 Tbsp

soy sauce
1 clove

garlic, crushed
pinch

oregano
pepper

How To Make lamb baste, mom

1
Mom left no directions, but in prior baste recipes, combine and marinate 1/2 hour per pound.
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lamb baste, mom

Ingredients For lamb baste, mom

How To Make lamb baste, mom

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