kicki‘n guava marinade sauce
This sauce is kickin good:) I bought a big container of guava paste( had no idea , that it was like paste..lol..should've, I guess)..had no idea what I wanted to do with it except that I thought it'd be awesome in a stirfry( I haven't done that yet) It takes like something out of the Caribbean ( I think), NOTE: I put this on vegetables, with marinated artichokes( in a jar from the store), and added some maraschino cherry with it..some zucchini E and summer squash, and it was kicking good:) was out of mushrooms and onions:( or would've added them..hope you try it.. I think you'll love it:)
prep time
15 Min
cook time
method
Microwave
yield
Plenty/depending on how much you make..lol
Ingredients
- 1 cup guava paste
- 1/8 cup maraschino cherry juice
- 1-2 tablespoon dijon mustard
How To Make kicki‘n guava marinade sauce
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Step 1Note: measurements are approximate, as nothing was measured..
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Step 2You can start with about a cup of guava paste spooned into a microwaveable container..microwave for about 30 seconds at a time, do it twice then add a little maraschino cherry juice to it, and microwave some more..do this until you can stir it and get it to be like MOLLASSES (thickness, err on the side of caution..you want the guava flavor to stand out with just undertones of the cherry juice....
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Step 3Once you ve got it thinned out enough but still thick enough.. Add a squirt or two of Dijon mustard to it..stir it up..spread it on veggies on the grill or on chicken in the oven or grill or whatever you think would taste good
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Marinades
Tag:
#Quick & Easy
Keyword:
#kickin
Keyword:
#Awesome sauce
Keyword:
#Caribbean flavor
Ingredient:
Fruit
Diet:
Gluten-Free
Diet:
Vegan
Diet:
Dairy Free
Method:
Microwave
Culture:
Caribbean
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