Ginger's Dry Rub

Ginger's Dry Rub Recipe

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ginger nix


Most dry rubs contain chili powder, which my husband does not care for at all. So I created an all-purpose dry rub to be used on grilled meats.


★★★★★ 1 vote

5 Min


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  • 2 Tbsp
  • 2 Tbsp
    black pepper
  • 2 Tbsp
    garlic powder
  • 1 1/2 Tbsp
    paprika, sweet mild
  • 1 Tbsp
    ground thyme
  • 1/2 -1 tsp
    cayenne paper

How to Make Ginger's Dry Rub


  1. Mix all spices together and use a whisk or fork to blend well.
  2. Sprinkle onto meat and massage with fingers. Chill covered 30 mins. - overnight.

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About Ginger's Dry Rub

Course/Dish: Marinades, Rubs
Other Tag: Quick & Easy

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