ginger-soy marinade

Name: Ginger-Soy Marinade
Yield: 6
Ingredients: 1/4 cup(s) cider vinegar; 2 tablespoon(s) soy sauce, low sodium; 2 - green onions; 1 tablespoon(s) ginger, finely grated; 1/4 cup(s) orange juice concentrate; 2 tablespoon(s) lemon juice

24 Pinches

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yield 6 serving(s)

Ingredients

1/4 cup cider vinegar
2 tablespoons soy sauce, low sodium
2 - green onions
1 tablespoon ginger, finely grated
1/4 cup orange juice concentrate
2 tablespoons lemon juice

How To Make ginger-soy marinade

Step 1

Mix all ingredients together in a small bowl.

Step 2

Use to marinate meat, fish, chicken for an hour or overnight, turning to coat from time to time.
Step 3

Remaining marinade may be used to baste meat while is cooking.
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