fish baste, mom's

Name: Fish Baste, Mom's
Cuisine: American
Ingredients: 1/4 stick(s) butter, melted; 2 tablespoon(s) soy sauce; 2 tablespoon(s) white wine; - parsley

3 Pinches

Megan Stewart

Middletown, OH

Updated on Sep 19, 2017

Mom didn't specify what fish you want to baste with this, or how many pounds of fish per this recipe. You may want to double this recipe depending upon the amount of fish...

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Ingredients

1/4 stick butter, melted
2 tablespoons soy sauce
2 tablespoons white wine
- parsley

How To Make fish baste, mom's

Step 1

Coat at least 20 min.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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