Chicken Marinade

Chicken Marinade Recipe

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Carla Tipton

By
@Carla99

I don't remember where I got this recipe, but I have been making it for many years. My family and friends really enjoy it.

Rating:
★★★★★ 1 vote

Ingredients

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3/4 c
cooking oil
1/3 c
soy sauce (i use low sodium)
2 Tbsp
worcestershire sauce
1 tsp
dry mustard
1 tsp
pepper
1 tsp
parsley (i use dried)
1/4 c
wine vinegar (red or white)
3 Tbsp
lemon juice

How to Make Chicken Marinade

Step-by-Step

  • 1Mix all ingredients together in a large plastic bag and mix well. (Sometimes the dry mustard stays in little pieces). Add up to 6 chicken breasts. Let marinate 12 hrs. or overnight for maximum flavor. When ready to cook, discard marinade.
  • 2I sometimes double the recipe and add chopped red, yellow and orange peppers, and whole fresh mushrooms.
  • 3I grill the chicken outside and put all the veggies in a grill basket. Then I serve it over rice.

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About Chicken Marinade

Course/Dish: Marinades
Other Tag: Quick & Easy




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