aliño preparado/ seasoning or rub
I first started using this in Venezuela and when we moved back to the U.S. I wanted to make my own as I did not expect to find it here. I use it in my Arroz con Pollo( Rice with Chicken), which is a Peruvian dish and it really enhances the flavors.
prep time
10 Min
cook time
method
No-Cook or Other
yield
N/A
Ingredients
- 3 tablespoons ground coriander seeds
- 1 tablespoon oregano, dried, ground
- 1 tablespoon thyme, dried, ground
- 1 tablespoon salt
- 2 tablespoons paprika, sweet mild
- 2 tablespoons white pepper
- 1 teaspoon cumin seeds
- 1 teaspoon achiote/annatto if available
How To Make aliño preparado/ seasoning or rub
-
Step 1Place all ingredients in a mortar and grind to a fine powder with the pestle. Use at your own discretion. - Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Marinades
Category:
Other Sauces
Category:
Rubs
Category:
Seasoning Mixes
Keyword:
#spices
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
Latin American
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes