I know the name of these preserves sounds weird as well as the ingredients that goes into it, but I bet its something that you'll more than likely wanna try and make just to say, "Yeah, I tried it!".
serves5 1/2 pints jars
ripe peeled,chopped, and drained tomatoes
navel oranges,rind grated and pulp seeded and chopped
limes, rind grated and pulp seeded and chopped
chopped crystallized ginger
How To Make
In a large heavy stainless steel saucepan, place all ingredients and bring to a boil, stirring until the sugar is dissolved. Let the mixture simmer about 1 hour until thickened.
Remove from heat and take out cinnamon sticks.
Fill jars to within 1/2 inch of the top and cap containers according to manufacturer's directions. Process in a hot water bath for 20 minutes.
Last Step: Don't forget to share!
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