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sundae in a jar

(1 rating)
Recipe by
Debbie Hardy
Bolivar, OH

This is a really easy jelly recipie is great over ice cream.

(1 rating)
yield serving(s)
prep time 20 Min
cook time 30 Min

Ingredients For sundae in a jar

  • 1 1/2 c
    smashed raspberies
  • 2 1/2 c
    smashed strawberries
  • 1 box
    powdered pectin
  • 1/3 c
    chocolate liquor
  • 5 c

How To Make sundae in a jar

  • 1
    prepare canning jars. Add your strawberries, raspberries, and sugar. Bring to a full rolling boil stirring constantly, to prevent burning, boil for 1 min. hard. Remove from heat add pectin and return to a full boil for 1 min. Add your chocolate liquor stir well. remove from heat and add to hot canning jars. process at 10 lbs of pressure for 5 min.
  • 2
    Note: you can also use pineapple in place of the raspberries. If using canned crushed pineapple use juice and all.

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