Stewed Rhubarb

Stewed Rhubarb Recipe

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Christina Lawrence

By
@clawrence1984


Rating:

★★★★★ 3 votes

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Ingredients

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  • 1 lb
    fresh rhubarb, cut into 1 inch pieces
  • 1/2 c
    sugar

How to Make Stewed Rhubarb

Step-by-Step

  1. Add rhubarb to a saucepan with a small amount of water and simmer for 5 minutes.
  2. Add sugar and simmer for an additional 5 minutes or until sugar is dissolved.
  3. This is great in ice cream, with plain low-fat yogurt, on pancakes, with custard or all by itself.

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About Stewed Rhubarb

Other Tag: Quick & Easy




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