Real Recipes From Real Home Cooks ®

savory cheese pie w/ strawberry preserves-annette

(1 rating)
Recipe by
Annette W.
Lincoln, NE

There is NOTHING better than cream cheese, green onions and bacon together! This recipe has all 3! Oh and here's another kicker, you top it off with strawberry preserves! Yes you heard me, strawberry preserves. This is the most incredible appetizer around. Try it for a holiday party or your next potluck. It's sure to turn some heads and make some mouths water. Recipe is my own. Picture is my own (and not very clear, sorry) and of a pie done without Pecans per the request of the birthday girl who has a nut allergy. It was still AMAZING!

(1 rating)

Ingredients For savory cheese pie w/ strawberry preserves-annette

  • 16 oz
    sharp cheddar cheese, shredded
  • 8 oz
    cream cheese, softened
  • 1 lb
    bacon, fried crisp and chopped
  • 2 bunch
    green onions, chopped (greens included)
  • 1/2 c
    mayonnaise (not miracle whip)
  • pecans, chopped
  • 1 sm
    jar strawberry preserves
  • ritz crackers

How To Make savory cheese pie w/ strawberry preserves-annette

  • 1
    Spray spring form pan with Pam. Sprinkle crushed pecans to cover bottom of pan.
  • 2
    Mix softened cream cheese, sharp cheddar cheese, 2 bunches chopped green onions and 1 pound crisp fried bacon. You may mix with clean hands.
  • 3
    Add mayonnaise. Press mixture into spring form pan and store in refrigerator overnight.
  • 4
    Next day remove from pan very carefully. Top with strawberry preserves. Serve with Ritz crackers. Enjoy!