Royal Jelly

Royal Jelly

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Laura Harrison

By
@froggyluvr

New flair on jelly

Rating:

☆☆☆☆☆ 0 votes

Method:
Stove Top

Ingredients

  • 1 c
    orange juice
  • 1/2 c
    apple cider vinegar
  • 1/2 c
    juice from a jar of pickled peaches
  • 4
    pickled peaches
  • 6-10 clove
    roasted garlic
  • 1/2 c
    honey mustard
  • 1/2 c
    yellow mustard
  • 1/2 c
    honey
  • 1/2 c
    tomato ketchup
  • 1/8 c
    hot sauce
  • 1 Tbsp
    dried coleman's mustard
  • 1 Tbsp
    kosher salt
  • 1 Tbsp
    ground white pepper

How to Make Royal Jelly

Step-by-Step

  1. Combined the pitted peaches and the roasted garlic in the food processor and puree
  2. Add this mix to all of the other ingredients in a heavy, medium saucepan and simmer 20-30 minutes, until the sauce has thickened and turned golden orange
  3. Cool and refrigerate

Printable Recipe Card

About Royal Jelly

Course/Dish: Jams & Jellies
Main Ingredient: Fruit
Regional Style: American



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