Rhubarb Pineapple Strawberry Jelly

Julie Vogel


This Recipe is from my Great Aunt.... its Really good. Enjoy !


★★★★★ 1 vote

15 Min
20 Min


  • 4 c
    granulated white sugar
  • 5 c
    rhubarb ( cut up small pieces ) fresh or frozen if you use frozen let it thaw a little before putting it in drain it off.
  • 1 small can(s)
    crushed pineapple (drained very well )
  • 1 small box
    strawberry jello (dry)

How to Make Rhubarb Pineapple Strawberry Jelly


  1. first cook rhubarb and sugar together for 20 min's or until Rhubarb is tender on Med High . stir until done let it boil a little. Take off burner . then add small can of Crushed pineapple drained. pour into mix. then add Small box of Strawberry Jello Dry Powder. Stir together. Let Cool a few min's . Then put in jars. this makes great Jelly and also great On Ice Cream. You can Freeze it but it does not get hard like other jelly. Enjoy ! I have made this Lots Of times. Its Great.......... Its a Recipe From My Great Aunt....

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About Rhubarb Pineapple Strawberry Jelly

Course/Dish: Jams & Jellies
Other Tag: Quick & Easy

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