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refrigerater rhubarb jam

Recipe by
Catherine Ferensic
Phillipsburg, NJ

we just can't stop eating this Warning Very addicting my son Kyle and his cousin Alex beg for us to make it they are 7years(Kyle) & 6years(Alex) alex won't eat any other Jam he says no, Kyle eats others not sure if he has a favorite it's probably this and anything strawberry. hope you enjoy this.,was thinking this may work in presser cooker but not tried it i am thinking about buying the presser cooker XL on tv can't decide which size I would like though.

yield 1 more
method Canning/Preserving

Ingredients For refrigerater rhubarb jam

  • 5 c
    rhubarb,fresh
  • 3 c
    sugar
  • 1 pkg
    (3oz) strawberry jello

How To Make refrigerater rhubarb jam

  • Rhubarb bsiboiling/simmer
    1
    Bring to boil.Then simmer for 15 mins.
  • Add strawberry  jello
    2
    Remove from heat, stir in 1 3oz strawberry jello
  • Rhubarb jam before put into  cleaned  canning jars  warm jar before adding jam
    3
    stir until dissolved pour in jars & refrigerate. *Can be Frozen too.

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