Plum, Red Pear, and Ginger Jelly

1
Tiffany Bannworth

By
@MissAnubis

This is a great tasting jelly, that just came to be because I had this in my refrigerator at the time.

It is very good, especially on biscuits or even scones.

Rating:
★★★★★ 1 vote
Comments:
Prep:
10 Min
Cook:
50 Min

Ingredients

Add to Grocery List

3
plums
3
red pears
1/2
ginger root
2 c
sugar
1 qt
water
3-5
envelopes of knox unflavored gelatin

How to Make Plum, Red Pear, and Ginger Jelly

Step-by-Step

  • 1Peel plums, pears, and ginger. Then slice paper thin or as small as possible.
  • 2Then boil in water. Reduce to a simmer and cover. Cook for 30-45min.
  • 3Place in food processor. Puree/liquefy.
  • 4Return to pot. Add sugar and whisk.
  • 5Cook on medium heat for 10 minutes.
  • 6Then while whisking, add the envelopes of gelatin, one at a time.
  • 7Make sure to not leave any clumps.
  • 8Pour into sterilized jars, leaving 1/2in gap.
  • 9Can using water bath process.

Printable Recipe Card

About Plum, Red Pear, and Ginger Jelly

Course/Dish: Jams & Jellies
Dietary Needs: Vegetarian




Show 3 Comments & Reviews

25 Scrumptious Strawberry Recipes

25 Scrumptious Strawberry Recipes

Kitchen Crew @JustaPinch

It's strawberry season! We've picked 25 "berry" good strawberry recipes you'll want to try.

15 Unique Watermelon Recipes

15 Unique Watermelon Recipes

Kitchen Crew @JustaPinch

Our favorite summer fruit has been reinvented in these 15 unique watermelon recipes.