Pineapple Upside Down "cake" In a Jar

Pineapple Upside Down Cake In A Jar

No Photo

Have you made this?

 Share your own photo!

Michaela Blake

By
@luckyMama20

This great jam has everything but the cake. It is also freezer jam so it's super easy. I think it would be awesome on icecream.


freshpreserving.com

Rating:

★★★★★ 2 votes

Comments:
Serves:
5 (8 oz) half pint jars

Ingredients

  • 1 c
    sugar
  • 1/2 c
    brown sugar
  • 5 Tbsp
    ball* realfruit* instant pectin
  • 2 (20oz) can(s)
    crushed pineapple (in its own juice), drained
  • 1/4 c
    maraschino cherries, finely chopped
  • 1/8 tsp
    vanilla extract
  • SPECIAL EQUIPMENT

  • 5 (8oz)
    ball* plastic freezer jars

How to Make Pineapple Upside Down "cake" In a Jar

Step-by-Step

  1. STIR sugars and pectin in a bowl until well blended.
  2. ADD pineapple, cherries and vanilla extract. Stir 3 minutes.
  3. LADLE jam into clean jars to fill line. Twist on lids. Let stand until thickened, about 30 minutes. Label.
  4. FREEZE up to 1 year.

Printable Recipe Card

About Pineapple Upside Down "cake" In a Jar




Show 2 Comments & Reviews

8 Cranberry Recipes Popping With Flavor

8 Cranberry Recipes Popping With Flavor

Kitchen Crew @JustaPinch

Cranberries aren't just for sauce anymore. We've found 8 cranberry recipes that shine a spotlight on this tart treat.

24 Homemade Apple Pie Recipes

24 Homemade Apple Pie Recipes

Kitchen Crew @JustaPinch

Slice into one of these 24 awesome homemade apple pie recipes and have a sweet celebration.

Get Baking With Apples This Fall

Get Baking With Apples This Fall

Kitchen Crew

Besides the pumpkin craze, apple everything is hitting stores too. The markets are overflowing with so many varieties of apples right now. What to do with such easy access to...