pineapple rhubarb marmalade

How To Make pineapple rhubarb marmalade

• Step 1
  Sprinkle sugar over rhubarb.
• Step 2
  Pare and dice pineapple.
• Step 3
  Combine pineapple parings and water.
• Step 4
  Boil until liquid is reduced to 2 cups, then strain.
• Step 5
  Add grated rind and juice of lemons, and pineapples.
• Step 6
  Cook rhubarb and sugar until clear.
• Step 7
  Combine the two mixtures, then add figs.
• Step 8
  Simmer slowly, stirring constantly, until thick.
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