peach plum jam

Name: Peach Plum Jam
Yield: 8
Ingredients: 4 cup(s) pitted,peeled, and diced peaches; 4 cup(s) pitted,peeled, and diced red plums; 7 1/2 cup(s) sugar; - grated rind and juice of 1 lemon

(2 RATINGS)

42 Pinches

Jamallah Bergman

Atlanta, GA

Updated on Sep 3, 2010

For those who love peaches as well as plums

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yield 8 1/2 pint jars

Ingredients

4 cups pitted,peeled, and diced peaches
4 cups pitted,peeled, and diced red plums
7 1/2 cups sugar
- grated rind and juice of 1 lemon

How To Make peach plum jam

Step 1

In a large heavy stainless steel or enamel saucepan, combine all ingredients. Cook,stirring constantly, until mixture comes to a boil and thickens.

Step 2

Fill jars to within 1/2 inch of top. Cap containers according to manufacturer's instructions and process in hot water bath for 20 minutes.
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