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orange cranberry sauce

★★★★★ 1 Review
luv2cookDeb avatar
By Deb Lund
from Rhinelander, WI

No one in my family likes cranberry sauce from a can, so it was time I made something that would be eaten. My sister-in-law gave this her stamp of approval. Pretty tasty!

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★★★★★ 1 Review
prep time 5 Min
cook time 1 Hr 15 Min

Ingredients For orange cranberry sauce

  • 1
    bag of fresh cranberries
  • 1 1/2 c
    sugar
  • 1 c
    water
  • 1/3 c
    sweet orange marmelade
  • 1 can
    mandarin oranges

How To Make orange cranberry sauce

  • 1
    put everything except mandarin oranges in heavy saucepan and cook uncovered on slow simmer for about 30 -40 minutes, stirring frequently
  • 2
    Drain oranges, break them up slightly then add and continue cooking about 20 minutes more.
  • 3
    When this cools it will jell nicely. I use the leftovers for cranberry fluff dessert that is delicious.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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