Mango Jam

Name: Mango Jam
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 1 Jar
Ingredients: 3 riped mangos; 1 1/2 c sugar; 1 c water; 1 tsp cinnamon; 1 Tbsp vanilla extract

By Ilean Maite Benvenuti
@Chefhun

Tropical and delicious Jam .... i just Love Mango :)

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

1 Jar

Prep:

10 Min

Cook:

35 Min

Ingredients

3

riped mangos
1 1/2 c

sugar
1 c

water
1 tsp

cinnamon
1 Tbsp

vanilla extract
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How to Make Mango Jam

Step-by-Step

Peel the mangos and chop the pulp. In a medium sauce pan combine fruit and water, bring it to boil. With a hand blender mash the fruit.
Add the rest of the ingredients mix well. Cook it medium high fire for about 45 minutes or until it gets thick. Cool it completly. Pass it to a jar or plastic container.
Serve as your desire

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