jam butties
(1 RATING)
My grandmother used to make me something similar to this recipe using cheese instead of jam. It is also great with peanut butter and jam. Hmmmm, I bet Nutella would be wonderful too!
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prep time
20 Min
cook time
method
---
yield
Ingredients
- 2 ounces plain flour
- - pinch of salt
- 2 teaspoons salad oil or melted butter
- 4 tablespoons lukewarm water
- 1 - egg white
- - thin slices of bread
- - margarine or butter
- - raspberry jam or your own favourite
- - oil or fat for frying
How To Make jam butties
-
Step 1Sift flour and salt into a basin. Make a well in the centre and add oil or butter and half of the water. Beat well, then gradually beat in the rest of the water. Make the sandwiches and cut them into triangles, removing crusts. Whisk egg white until stiff. Fold it into batter mix. Dip sandwiches in batter and fry in hot oil until nicely brown. Remove from pan on to paper to drain and sprinkle with confectioners sugar.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Breads
Category:
Other Breakfast
Category:
Cheese Appetizers
Category:
Other Desserts
Category:
Other Snacks
Category:
Jams & Jellies
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