JALAPENO JELLY

1
Eddie Jordan

By
@EDWARDCARL

This recipe is for one batch. It can be easly doubled if you want. It would make a great gift.

Rating:

★★★★★ 3 votes

Comments:
Serves:
Makes 4 half pints
Prep:
15 Min
Cook:
30 Min

Ingredients

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  • 3
    jalapeno peppers
  • 4
    bell pepper
  • 1 c
    white vinegar
  • 1 bottle
    liquid pectin
  • 5 c
    sugar

How to Make JALAPENO JELLY

Step-by-Step

  1. Run peppers through a food processor using fine blades. USE ALL JUICE.
  2. Slowly boil ingredients for 10 minutes, remove from heat.
  3. Add liquid pectin and boil hard 1 minute
  4. Pour into sterilized 1/2 pint jars to within 1/4 inch from the top.
  5. Put on caps and put on screw bands, tighten firmly. Process in a boiling water bath for 15 minutes. Start timing when water starts boiling again

Printable Recipe Card

About JALAPENO JELLY

Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtag: #JALAPINO




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