Green Tomato Jam

2
Jennifer McConnell

By
@Shutterbug81

My grandfather used to love homemade raspberry jam. My grandmother, being a thrifty woman, used to make this for him and taught me and my cousins how to make it when we were very young. If my grandfather ever knew what was in it, he probably never would've touched it again, however he never caught on, and raved about it. Great way to use up the end of the year green tomatoes!

Rating:

★★★★★ 2 votes

Comments:
Serves:
24
Prep:
5 Min
Cook:
20 Min

Ingredients

  • 4 c
    green tomatoes, crushed fine
  • 3 1/2 c
    sugar (splenda works to make this sugar free)
  • 6 oz
    raspberry or strawberry jello mix (again, can use sugar free jello mix and it works fine)

How to Make Green Tomato Jam

Step-by-Step

  1. In a med-large pot, mix tomatoes and sugar/splenda together. Bring to a boil and then reduce heat to a low simmer for 20 minutes, stirring every so often.
  2. Remove from heat and add jello mix, stirring until it's completely disolved. Pour into hot canning jars and seal. This jam can be frozen, once cooled, or put in fridge to start using right away.

Printable Recipe Card

About Green Tomato Jam

Course/Dish: Jams & Jellies
Other Tag: Quick & Easy




Show 27 Comments & Reviews

15 Unique Watermelon Recipes

15 Unique Watermelon Recipes

Kitchen Crew @JustaPinch

Our favorite summer fruit has been reinvented in these 15 unique watermelon recipes.

What's Apple Butter And The Best Apples To Make It With Recipe

What's Apple Butter and the Best Apples To Make it With

Kitchen Crew @JustaPinch

Filled with warm spices, apple butter is a fall favorite. It's delicious spread onto a piece of toast for breakfast or it can be added to cookies, pies, and cakes...