easy strawberry rhubarb jam

Name: Easy Strawberry Rhubarb Jam
Ingredients: 5 cup(s) rhubarb (cut fairly small); 3 cup(s) sugar; 3 ounce(s) package strawberry jello (not sugar free)

(1 RATING)

240 Pinches 1 Photo

Ann McCue

Side Lake, MN

Updated on Aug 24, 2011

This is a very yummy jam I have been making for years. You'd never know it was made with strawberry jello!! YUM!!

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yield Makes 4 jelly jars ( 1/2 pint) DO NOT DOUBLE

Ingredients

5 cups rhubarb (cut fairly small)
3 cups sugar
3 ounces package strawberry jello (not sugar free)

How To Make easy strawberry rhubarb jam

Step 1

Put Rhubarb into a bowl, pour sugar over Rhubarb. Cover and let stand on the counter overnite, or all day. depending on when you want to make it. (for at least 8 hours anyway)

Step 2

After sitting on the counter overnight, Pour mixture into a med saucepan and cook until soft. (about 15 to 20 minutes) stiring constantly. Remove from heat and add the dry package of jello. mix well
Step 3

Put into hot jelly jars and top with hot lids. Makes 4 cups (4 1/2 Pint jelly jars)
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